ai·o·li \ahy-OH-lee\

noun
A sauce made of oil and eggs, usually flavored with garlic, from the Provence region of France.

↓ Transcript
WOI - 0027: AIOLI

[ Panel 1 ]
:: During a meeting of minds, a number of gentlemen sit and listen to a man who has a vision that will change the world’s conception of consumption. ::
MAN WITH A VISION: Gentleman, let me tell you about the FLAVOR OF THE FUTURE. It is called AIOLI, and it will CHANGE the way we live.

[ Panel 2 ]
CONCERNED MAN: Doctor, what EXACTLY happened to him?
MR. DOCTOR: It seems he had the AIOLI.
CONCERNED MAN: DAMMIT! Not again! Why do these people keep using that SHIT?